Fleur de sel
Sprinkle fleur de sel at the end of cooking meats or other favorite dishes, fish and seafood platters, on pasta as well as salads or cooked vegetables.
![Ingredients](/image.jpg?v=fca8add44f41591f3a3dd6)
Ingredients
Fleur de sel.
Nutritional Facts
- 0Calories
- 0gFat
- 390mgSodium
- 0gSugar
![chef's <strong>tip</strong>](/image.jpg?v=fca8addb83f98831fe216b)
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CHEF'S TIP
Delicious on chocolate or caramel desserts.